Pre Cooling Chamber
Rinac Pack House and Pre-cooler units are designed to handle the processing of freshly harvested fruits and vegetables every day.
- Hygienic, air-conditioned spaces capable of receiving, grading, and packing large volumes
- Facilitate quick pre-cooling of produce immediately after the harvest, for preserving the quality of texture and essence, including the nutritive value, over a prolonged period
- Can store 15-days of produce at a time
- Come with ante-rooms and dock shelters to facilitate easy and quick logistic management
- Delivered on a turnkey basis, complete with pre-engineered building panels for walls and roofing, material handling equipments, refrigeration system, and electricals